Our Recipes
Love brie? Learn to make cheese at home
Brie is an amazing soft cheese. I'm just going to lay that out there. This is not going to be an objective article about brie because it's sooo good! What I love about brie is that it is a very soft cheese that has a slightly bitter aftertaste and a complicated...
Pizza Sauce (how to use all those extra tomatoes in your garden)
Tomatoes tend to come in droves. What do you do with all those extras after you have canned everything you want for the season? ; Make this really easy Pizza Sauce. It also is great to use on your pasta dishes. Pizza is one of those all time favorite foods and so easy...
Herb Roasted Chicken
Ingredients: Fresh Oregano; 2 cups Fresh Rosemary: one sprig Celery; 2 stalks Garlic: 4 cloves Salt & Pepper Avocado Oil; 2 Tbls. Place chicken into a Dutch Oven or Roaster. Stuff Thawed Chicken with Celery, Garlic and Oregano. Garnish top of chicken...
Sweet and Sour Plum Sauce with Cranberry
Egg rolls are one of my favorite foods. They make a great appetizer or even a meal. This is my favorite sauce to serve for dipping, or if you’re like me…slather it on! Sweet and Sour Plum Sauce with Cranberry 1 Lg. Bag whole Cranberry 4 cups chopped...
Chicken Liver Pate’
Wow your friends and family with this easy to prepare liver pate’. Great for parties and family gatherings. Ingredients: 8 ounces chicken liver 8 tbl. Butter 2 med. Shallots 2 cloves garlic finely minced 1 tbl. Thyme 1/3 cup port 3 tbl. Heavy cream...